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Laws & Requirements

Canadian food safety laws and requirements can be complex and confusing.

At CIFS, we use simple and straightforward language to summarize the food safety laws and requirements that you need follow.

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Whether you're a food worker, training manager or business owner, our food safety courses make it easy for you to meet your legal requirements and develop your skills.
At CIFS, our courses can be completed online in a few hours, and many students receive their certificate on the same day that they finish the course.

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How to handle food for public consumption isn't always common sense. Small mistakes are what usually lead to big problems.
Develop a strong foundation of food safety skills and stay compliant with the CIFS Food Handler Certification Course.

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The CIFS Resource Library is a collection of food safety resources and information. CIFS Members get unlimited access to the entire collection, including guides, templates, posters, fact sheets and videos.
Our food safety blogs and news items are freely available to both CIFS Members and the general public. We encourage you to explore the collection and check back frequently for all the latest news in food safety.

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Top 5 Food Safety Stories of 2021

Top 5 Food Safety Stories of 2021

December 21, 2021

Innovations in Food Safety Technology to Watch for in 2022

Innovations in Food Safety Technology to Watch for in 2022

December 14, 2021

Study Has Uncovered Antibodies That May Neutralize Norovirus

Study Has Uncovered Antibodies That May Neutralize Norovirus

October 12, 2021

Food Scientists Have Developed A Listeria Mapping Tool

Food Scientists Have Developed A Listeria Mapping Tool

September 28, 2021

Study Identifies Chicken Genes That May Resist Harmful Bacteria

Study Identifies Chicken Genes That May Resist Harmful Bacteria

September 20, 2021

Body’s Ability to Fight off Food Poisoning Depends on Time of Day

Body’s Ability to Fight off Food Poisoning Depends on Time of Day

September 14, 2021

Research Reveals HUS Is More Threatening To Adults Than Children

Research Reveals HUS Is More Threatening To Adults Than Children

September 9, 2021

Researchers Pioneer Method To Detect Campylobacter in Chicken

Researchers Pioneer Method To Detect Campylobacter in Chicken

July 20, 2021

Research Reveals Vibrio Food Safety Concerns

Research Reveals Vibrio Food Safety Concerns

February 10, 2021

New Study Provides Insight into E. coli Flour Outbreak

New Study Provides Insight into E. coli Flour Outbreak

January 13, 2021

Survey Reveals Consumer Concerns about Food Safety

Survey Reveals Consumer Concerns about Food Safety

September 29, 2020

IAFP Discusses Impact of COVID-19 on Food Workers

IAFP Discusses Impact of COVID-19 on Food Workers

August 24, 2020

Is the COVID-19 Pandemic Reducing Food-borne Illness Incidents?

Is the COVID-19 Pandemic Reducing Food-borne Illness Incidents?

July 6, 2020

Do Modern Farming Alternatives Reduce the Risk of E. coli?

Do Modern Farming Alternatives Reduce the Risk of E. coli?

June 15, 2020

Top 5 Food Safety Stories of 2019

Top 5 Food Safety Stories of 2019

December 19, 2019

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HACCP Food Safety Plan Kit

HACCP Food Safety Plan Kit

HACCP Food Safety Plan Kit